Sustainability aims to balance economic and financial needs, protect public health and the environment, and foster social equity to improve the quality of life for current and future generations. Below are the sustainable actions restaurants must complete in order to be recognized along with resources, helpful links, and a description of the necessary documentation. For questions or assistance, please contact firstname.lastname@example.org.
Dowload a communications toolkit for tips and resources on how to inform your employees and customers of your participation in Sustain Evanston.
Download a printable table with all the actions and resources.